Traditional Irish Band

Have you got your thinking cap on? A bit of an egghead, are we? Then join us at The Hillside for some Monday night banter at 8.30pm and enjoy some complimentary nibbles with your pint of stout!

Covering topics from history to celebratory trivia we hope your knowledge is as diverse as our d​rink list. Why not call by early and try our new Winter menu! Mouth-watering dishes that are sure to comfort you on these cold winter nights!

What better way to warm yourself up on a cold winter night than joining us at The Hillside for a nice spicy curry!

Choose from a range of Asian inspired curry dishes including our exquisite Beef Madras or our mouthwatering King Prawn Red Curry. To accompany your dish why not choose from our extensive wine list or order yourself a cheeky Tuesday cocktail!

Tuesday curry nights at The Hillside should not be missed!

Looking for the perfect gift this Christmas? Then why not treat your loved one to a fabulous evening of fine wines and gourmet food here at The Hillside? If you would like to purchase some of our vouchers please call to collect them inhouse or contact us to enquire further. 

Call here to enquire: 028 9268 9233

It's that time of year again folks when all you want to do is warm up by the open fire, indulge in some gourmet food and sip on our winter warmer drinks. Join us here at The Hillside this Winter season for some fabulous tasting menus and a fantastic Christmas entertainment schedule. 

For more information on booking for parties of 6 or more, or if you want to join us for our New Year's Eve extravaganza then please call: 

028 9268 9233 | SEASONAL MENU

 Have you got your Christmas party booked yet or your traditional get together with family or friends? How about stopping by The Hillside for a wonderful evening of fine wines and gourmet food. Our pre-order menu for Christmas gatherings starts on the 1st of December. 

PRICES:

SUN-THURS
2 crs £20.95 | 3 crs £26.95

FRI & SAT
2 crs Lunch £22.50 | 3 crs £26.50
3 crs Dinner with entertainment £30.50

BOOK HERE | MENU HERE