VEGETARIAN MENU
ALLERGEN ADVICE:
ALLERGEN ADVICE:
Please advise your server of any food allergies. We cannot guarantee that our dishes will be completely allergen-free.
VG* - These dishes can be altered to be Vegan, just let your server know.
- NACHOS · 10.50 Nachos topped with cheese served with salsa, sour cream and guacamole VG*
- PAN-FRIED GOATS' CHEESE · 11 Panko pan-fried goats’ cheese with hot raspberry maple syrup on a salad of watercress, hazelnut and raspberry
- SOUP OF THE DAY · 8 Served with Guinness wheaten VG*
- RISOTTO · 9 Wild mushrooms, artichoke and pea risotto VG*
Mains
- LASAGNE · 19 Toasted pine nut, smoked cheese, and spinach lasagne, served with garlic crostini and fries
- FALAFEL FLATBREAD · 17 Spiced falafel on a flatbread with beetroot hummus pickled salad vegetables topped with tzatziki served with vegan Greek salad or fries. VG*
- VEGETABLE FAJITAS · 20 Spicy vegetables, salsa, sour cream, guacamole, tortillas and spicy fries VG*
- TAGLIATELLE PASTA · 15 Tomato, spinach, and olive tagliatelle pasta served with garlic bread VG*
Desserts
- PISTACHIO TORTE · 9 Pistachio, almond, lemon torte, limoncello and vegan ice-cream VG*
- SELECTION OF SORBETS · 9 A mixture of locally made sorbets VG*